Thanksgiving is a time for family, friends, and, of course, delicious food. This Thankful Charcuterie Board is not only easy to put together but also a feast for the eyes and taste buds. I remember one Thanksgiving when my son, Jake, insisted on adding gummy bears to our cheese platter. While it raised a few eyebrows, it became a hilarious tradition that we still laugh about today!
Why You’ll Love It
- It’s a crowd-pleaser that everyone can customize to their liking.
- You can prepare it ahead of time, freeing you up for other Thanksgiving tasks.
- It showcases seasonal flavors and colors that celebrate fall.
Pure Comfort
Nothing says comfort like gathering around a beautifully arranged board filled with tasty treats. Plus, it sparks joy and conversation as everyone digs in and shares their favorites.
What You Need
- 1 8 oz brie cheese – softened; feel free to substitute with camembert
- 1 8 oz aged cheddar – shredded; gouda is a great alternative
- 4 slices 4 oz prosciutto – thinly sliced; salami works well too
- 1 1 cup grapes – red or green; seasonal berries can be used
- 1 1 cup mixed nuts – such as almonds and walnuts; pumpkin seeds are a nice touch
- 1 1 cup assorted crackers – choose your favorites; breadsticks are a fun alternative
- 1 1/2 cup honey – for drizzling; maple syrup is a great substitute
- 1 1/2 cup dried cranberries – for a pop of color; raisins can be used instead
Time to Cook
Prep: 15 minutes | Cook: 0 minutes | Total: 15 minutes | Difficulty: Easy | Make-Ahead: Yes, assemble a few hours in advance.
Steps to Make It
- Start by selecting a large wooden board or platter to showcase your Thankful Charcuterie Board. A rustic look adds charm, so don’t worry about perfection.
- Next, arrange the brie cheese in the center of the board. Its creamy texture will draw everyone in, so make sure it’s easy to reach.
- Then, place the aged cheddar around the brie. The sharpness of the cheddar contrasts beautifully with the soft brie, creating a delightful balance.
- Now, layer the prosciutto slices next to the cheeses. The salty richness of the prosciutto will complement the cheeses perfectly, making it a crowd favorite.
- After that, fill in the gaps with grapes and mixed nuts. The vibrant colors of the grapes and the crunch of the nuts will add visual appeal and texture.
- Don’t forget to scatter the assorted crackers around the board. This variety will give your guests options and keep things interesting.
- Drizzle honey over the cheeses for a touch of sweetness. The golden hue will make your board look even more inviting.
- Finally, sprinkle the dried cranberries around the board for a festive pop of color. They’ll add a sweet-tart flavor that pairs well with everything.
Make It Perfect
- Use seasonal ingredients for the best flavor and presentation.
- Feel free to swap out ingredients based on your family's preferences.
- Keep your board balanced with a mix of textures and flavors.
Mix It Up
- Add sliced apples or pears for a fresh, crunchy element.
- Include a small bowl of mustard for an extra flavor kick.
- Incorporate some cheese spreads for variety.
Perfect Partners
- Pair with a light white wine or sparkling cider.
- Serve alongside a warm loaf of bread for a cozy touch.
- Consider adding a seasonal salad for a refreshing side.
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FAQs
Can I make this board ahead of time?
Yes, you can assemble it a few hours in advance. Just cover it with plastic wrap to keep it fresh.
How should I store leftovers?
Store any leftovers in an airtight container in the fridge for up to three days.
Can I freeze any of the ingredients?
It’s best not to freeze the cheese or crackers, but you can freeze some nuts.
What if I don’t have some ingredients?
Feel free to substitute with whatever you have on hand, like different cheeses or meats.
What’s a good way to present this board?
Use a large, flat surface and arrange items in a way that invites sharing and conversation.
Conclusion
This Thankful Charcuterie Board is sure to be the highlight of your Thanksgiving gathering. With its variety of flavors and textures, it’s a simple yet impressive way to celebrate the season. So gather your loved ones, dig in, and enjoy the moments that matter most!
Thankful Charcuterie Board for Thanksgiving
Equipment
- wooden board
Ingredients
Charcuterie Board
- 1 8 oz brie cheese softened; feel free to substitute with camembert
- 1 8 oz aged cheddar shredded; gouda is a great alternative
- 4 slices prosciutto thinly sliced; salami works well too
- 1 cup grapes red or green; seasonal berries can be used
- 1 cup mixed nuts such as almonds and walnuts; pumpkin seeds are a nice touch
- 1 cup assorted crackers choose your favorites; breadsticks are a fun alternative
- 1 2 cup honey for drizzling; maple syrup is a great substitute
- 1 2 cup dried cranberries for a pop of color; raisins can be used instead
Instructions
- Start by selecting a large wooden board or platter to showcase your Thankful Charcuterie Board.
- Next, arrange the brie cheese in the center of the board.
- Then, place the aged cheddar around the brie.
- Now, layer the prosciutto slices next to the cheeses.
- After that, fill in the gaps with grapes and mixed nuts.
- Don’t forget to scatter the assorted crackers around the board.
- Drizzle honey over the cheeses for a touch of sweetness.
- Finally, sprinkle the dried cranberries around the board for a festive pop of color.