Easy Apple Bubble Up Casserole Recipe

If you are wondering what to do with soft apples, this Easy Apple Bubble Up Casserole Recipe is just the thing. It is a delightful dessert that combines soft apples with fluffy biscuits, making it a hit for any gathering. I remember the first time I made this for my son, Jake. He exclaimed, Mom, this is like a warm hug in a bowl! It is perfect for church desserts for a crowd or a cozy family night.

Why You’ll Love It

• It is super easy to make, perfect for beginners.
• You can use up those soft apples that are sitting in your pantry.
• It brings a warm, comforting feeling to any meal.

Pure Comfort

This casserole is pure comfort food. The combination of sweet cinnamon apples and buttery biscuits creates a mouthwatering dessert that everyone will love. It is warm, inviting, and perfect for sharing.

What You Need

• 2 canned biscuits – cut into quarters
• 4 apples – peeled, cored, and sliced
• 1 brown sugar – packed
• 1/4 granulated sugar – cup
• 1 cinnamon – tbsp
• 1/2 butter – melted
• 1 vanilla extract – tsp
• 1 powdered sugar – for dusting

Time to Cook

Prep: 15 minutes | Cook: 30 minutes | Total: 45 minutes | Difficulty: Easy | Make-Ahead: Yes, you can prepare it the night before.

Steps to Make It

1. Preheat your oven to 350°F.
2. In a large bowl, mix the sliced apples with brown sugar, granulated sugar, and cinnamon.
3. Add the melted butter and vanilla extract to the apple mixture and stir until well combined.
4. In a greased 9×13 inch baking dish, layer the biscuit pieces evenly.
5. Pour the apple mixture over the biscuits, ensuring all pieces are covered.
6. Bake for 30 minutes or until the biscuits are golden and the apples are bubbly.
7. Let it cool for a few minutes before dusting with powdered sugar.

Make It Perfect

• Feel free to mix in other fruits for a cute fruit recipe.
• Serve it warm with a scoop of vanilla ice cream for an extra treat.
• If you have extra cinnamon, sprinkle some on top before baking for added flavor.

Mix It Up

• Try using different types of apples for a unique flavor.
• Add nuts or raisins for extra texture.
• Substitute the biscuits with croissants for a flakier version.

Perfect Partners

• Vanilla ice cream
• Whipped cream
• Caramel sauce

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FAQs

Conclusion

This Easy Apple Bubble Up Casserole Recipe is a fantastic way to use up soft apples and create a dessert that everyone will adore. Whether you are serving it at a family gathering or a church event, it is sure to bring smiles and warm hearts.

Easy Apple Bubble Up Casserole Recipe

This Easy Apple Bubble Up Casserole is a delightful dessert that combines soft apples and fluffy biscuits, creating a warm and comforting dish perfect for any gathering.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Dessert

Cuisine American

Servings 8 servings

Equipment

• Oven
• Large bowl
• greased 9×13 inch baking dish

Ingredients

  

Ingredients

• 2 canned biscuits cut into quarters
• 4 whole apples peeled, cored, and sliced
• 1 cup brown sugar packed
• 1/4 cup granulated sugar
• 1 tbsp cinnamon
• 1/2 cup butter melted
• 1 tsp vanilla extract
• 1 amount powdered sugar for dusting

Instructions

 

• Preheat your oven to 350°F.
• In a large bowl, mix the sliced apples with brown sugar, granulated sugar, and cinnamon.
• Add the melted butter and vanilla extract to the apple mixture and stir until well combined.
• In a greased 9×13 inch baking dish, layer the biscuit pieces evenly.
• Pour the apple mixture over the biscuits, ensuring all pieces are covered.
• Bake for 30 minutes or until the biscuits are golden and the apples are bubbly.
• Let it cool for a few minutes before dusting with powdered sugar.

Keyword apple, biscuit, Casserole, Comfort Food, dessert, easy