Looking for a cozy dinner idea? This Easy White Lasagna Soup Recipe is just the ticket! I still remember the first time I made it for my family. My son, Jake, couldn’t stop raving about it, claiming it was better than any restaurant dish. With creamy layers of flavor, this soup is a delightful twist on classic lasagna.
Table of Contents
Why You’ll Love It
- It’s a one-pot meal, making cleanup a breeze.
- The creamy texture warms you up from the inside out.
- It’s perfect for busy weeknights or family gatherings.
Pure Comfort
This White Lasagna Soup is pure comfort in a bowl. The combination of tender noodles, rich cheese, and savory broth will make you feel right at home, no matter how hectic your day has been.
What You Need
- 1 lb 1 lb ground turkey – You can substitute with ground chicken or beef.
- 1 1 large yellow onion, diced
- 3 cloves 3 cloves garlic, minced
- 4 cups 4 cups chicken broth – Use low-sodium broth for a healthier option.
- 8 oz 8 oz cream cheese, softened
- 1 cup 1 cup heavy cream – For a lighter version, use half-and-half.
- 8 oz 8 oz lasagna noodles, broken into pieces – You can use gluten-free noodles if needed.
- 1 cup 1 cup ricotta cheese
- 1 cup 1 cup mozzarella cheese, shredded – Feel free to use a blend of cheeses.
- 1/2 cup 1/2 cup grated Parmesan cheese
- 1 tsp 1 tsp Italian seasoning
- to taste Salt and pepper to taste
Time to Cook
Prep: 15 minutes | Cook: 30 minutes | Total: 45 minutes | Difficulty: Easy | Make-Ahead: You can make this soup a day in advance and reheat it.
Steps to Make It
- In a large pot over medium heat, brown the ground turkey until it’s no longer pink, about 5-7 minutes. You’ll know it’s ready when it starts to sizzle and turn golden. Drain any excess fat.
- Add the diced onion and minced garlic to the pot. Cook for another 3-4 minutes until the onion becomes translucent and fragrant. This will fill your kitchen with a wonderful aroma.
- Pour in the chicken broth and bring it to a gentle boil. As it heats up, scrape the bottom of the pot to release any flavorful bits stuck there. This will add depth to your soup.
- Stir in the cream cheese and heavy cream until fully melted and combined. The mixture should become creamy and smooth, creating a luscious base for your soup.
- Add the broken lasagna noodles and Italian seasoning to the pot. Reduce the heat and let the soup simmer for about 10-12 minutes, or until the noodles are tender. Keep an eye on it and stir occasionally to prevent sticking.
- Once the noodles are cooked, stir in the ricotta, mozzarella, and Parmesan cheeses. Cook for an additional 2-3 minutes until the cheeses melt and the soup is bubbly. You’ll see it transform into a cheesy delight.
- Season with salt and pepper to taste, then ladle the soup into bowls. Top with extra cheese if you like, and serve hot. Your family will be asking for seconds!
Make It Perfect
- For extra flavor, try adding spinach or kale in the last few minutes of cooking.
- If you want a thicker soup, let it simmer a bit longer to reduce the liquid.
- Garnish with fresh basil or parsley for a pop of color and freshness.
Mix It Up
- Add cooked sausage for a heartier version.
- Swap out the cream for a plant-based alternative for a vegan option.
- Incorporate vegetables like zucchini or bell peppers for added nutrition.
Perfect Partners
- Serve with a side salad for a complete meal.
- Crusty bread or garlic bread pairs perfectly with this soup.
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FAQs
Can I make this soup ahead of time?
Yes, you can prepare it a day in advance. Just reheat on the stove before serving.
How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.
Can I freeze White Lasagna Soup?
Absolutely! Freeze it for up to 3 months. Just thaw and reheat before serving.
What can I substitute for ricotta cheese?
You can use cottage cheese or a dairy-free alternative.
Is this soup spicy?
No, it’s mild, but you can add red pepper flakes for a kick!
Conclusion
This Easy White Lasagna Soup Recipe is a comforting dish that brings the family together. With its creamy goodness and hearty ingredients, it’s sure to become a favorite in your home. Give it a try, and enjoy a warm bowl of love!

Easy White Lasagna Soup Recipe for Dinner
Equipment
- Large Pot
Ingredients
Ingredients
- 1 lb ground turkey You can substitute with ground chicken or beef.
- 1 large yellow onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth Use low-sodium broth for a healthier option.
- 8 oz cream cheese, softened
- 1 cup heavy cream For a lighter version, use half-and-half.
- 8 oz lasagna noodles, broken into pieces You can use gluten-free noodles if needed.
- 1 cup ricotta cheese
- 1 cup mozzarella cheese, shredded Feel free to use a blend of cheeses.
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- to taste Salt and pepper to taste
Instructions
- In a large pot over medium heat, brown the ground turkey until it’s no longer pink, about 5-7 minutes. You’ll know it’s ready when it starts to sizzle and turn golden. Drain any excess fat.
- Add the diced onion and minced garlic to the pot. Cook for another 3-4 minutes until the onion becomes translucent and fragrant. This will fill your kitchen with a wonderful aroma.
- Pour in the chicken broth and bring it to a gentle boil. As it heats up, scrape the bottom of the pot to release any flavorful bits stuck there. This will add depth to your soup.
- Stir in the cream cheese and heavy cream until fully melted and combined. The mixture should become creamy and smooth, creating a luscious base for your soup.
- Add the broken lasagna noodles and Italian seasoning to the pot. Reduce the heat and let the soup simmer for about 10-12 minutes, or until the noodles are tender. Keep an eye on it and stir occasionally to prevent sticking.
- Once the noodles are cooked, stir in the ricotta, mozzarella, and Parmesan cheeses. Cook for an additional 2-3 minutes until the cheeses melt and the soup is bubbly. You’ll see it transform into a cheesy delight.
- Season with salt and pepper to taste, then ladle the soup into bowls. Top with extra cheese if you like, and serve hot. Your family will be asking for seconds!