If you’re looking for a quick and fluffy delight, these Air Fryer Sweet Potatoes are just the ticket! I remember the first time my son, Jake, tried sweet potatoes; he was skeptical at first but ended up loving them. Now, they’re a family favorite, especially when cooked in the air fryer.
Table of Contents
Why You’ll Love It
- They’re super easy to make, perfect for busy weeknights.
- You get that fluffy texture without all the fuss of traditional baking.
- They’re a healthy side dish that pairs well with just about anything.
Pure Comfort
Air Fryer Sweet Potatoes are pure comfort food. They’re soft, sweet, and oh-so-satisfying. Plus, they’re a great way to sneak in some extra nutrients for the family.
What You Need
- 2 2 medium sweet potatoes – peeled and cut into 1-inch cubes
- 1 tbsp 1 tablespoon olive oil – for tossing
- 1 tsp 1 teaspoon salt – or to taste
- 1/2 tsp 1/2 teaspoon black pepper – or to taste
- 1 tsp 1 teaspoon paprika – for added flavor
Time to Cook
Prep: 10 minutes | Cook: 20 minutes | Total: 30 minutes | Difficulty: Easy | Make-Ahead: You can prep the sweet potatoes a day in advance and store them in the fridge.
Steps to Make It
- Start by peeling the sweet potatoes and cutting them into 1-inch cubes. This size helps them cook evenly, so you’ll get that fluffy texture. Plus, the vibrant orange color is so inviting.
- Next, toss the sweet potato cubes in a bowl with olive oil, salt, pepper, and paprika. Make sure each piece is coated well; this adds flavor and helps them crisp up nicely in the air fryer.
- Preheat your air fryer to 400°F. This step is crucial for achieving that perfect crispy exterior. You should hear a nice sizzle when you add the sweet potatoes.
- Place the sweet potatoes in the air fryer basket in a single layer. Avoid overcrowding to ensure they cook evenly. You’ll love the aroma wafting through your kitchen as they start to cook.
- Cook the sweet potatoes for about 15-20 minutes, shaking the basket halfway through. They should be golden brown and tender when pierced with a fork. Don’t worry if they get a bit crispy; that’s part of the charm.
- Once done, remove them from the air fryer and let them cool for a couple of minutes. This helps them firm up a bit, making them even more enjoyable to eat.
- Serve your air-fried sweet potatoes warm. They make a fantastic side dish or a tasty snack on their own. You might want to sprinkle a bit more salt or your favorite herbs for extra flavor.
Make It Perfect
- For a sweeter twist, try adding a sprinkle of cinnamon or brown sugar before cooking.
- If you prefer a spicy kick, toss in some cayenne pepper or chili powder.
- Make sure to shake the basket halfway through cooking for even crispiness.
Mix It Up
- Try adding garlic powder for an extra layer of flavor.
- You can mix in other root vegetables like carrots or parsnips for variety.
Perfect Partners
- These sweet potatoes pair wonderfully with grilled chicken or fish.
- Serve them alongside a fresh salad for a complete meal.
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FAQs
Can I make these sweet potatoes ahead of time?
Yes, you can prep them a day in advance and store them in the fridge.
How do I store leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days.
Can I freeze cooked sweet potatoes?
Yes, you can freeze them for up to 3 months. Just reheat in the air fryer or oven.
What can I substitute for olive oil?
You can use avocado oil or melted coconut oil as alternatives.
Why are my sweet potatoes not crispy?
Make sure not to overcrowd the air fryer basket and shake them halfway through cooking.
Conclusion
Air Fryer Sweet Potatoes are a fantastic addition to your meal rotation. They’re quick, fluffy, and bursting with flavor. Give this recipe a try, and I promise you’ll be making them again and again!
Air Fryer Sweet Potatoes Quick and Fluffy Delight
Equipment
- Air Fryer
- bowl
Ingredients
Main
- 2 medium sweet potatoes peeled and cut into 1-inch cubes
- 1 tbsp olive oil for tossing
- 1 tsp salt or to taste
- 1/2 tsp black pepper or to taste
- 1 tsp paprika for added flavor
Instructions
- Peel the sweet potatoes and cut them into 1-inch cubes.
- Toss the sweet potato cubes in a bowl with olive oil, salt, pepper, and paprika until evenly coated.
- Preheat the air fryer to 400°F.
- Place the sweet potatoes in the air fryer basket in a single layer without overcrowding.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Remove from the air fryer and let cool for a few minutes to firm up.
- Serve warm as a side dish or snack, optionally adding extra salt or herbs for flavor.