Crockpot No Bean Chili Recipe

Welcome to my kitchen! Today, we are making a delicious Crockpot No Bean Chili Recipe that is perfect for busy families. I remember one chilly evening when my son, Jake, came home from soccer practice, and the smell of this chili warmed him right up. This easy no bean chili recipe is a hit with everyone, even those who usually turn their noses up at beans.

Why You’ll Love It

• It’s super easy to throw together in the Crockpot.
• Packed with flavor and healthy ingredients.
• Perfect for meal prep and leftovers.

Pure Comfort

This chili is pure comfort food. It’s hearty, satisfying, and just what you need on a cold day. Plus, it’s a healthy chili recipe with no beans, so you can enjoy it guilt-free.

What You Need

• 1 lb ground beef or turkey – You can use lean meat for a healthier option.
• 1 medium onion – Chopped.
• 1 bell pepper – Chopped, any color you like.
• 3 cloves garlic – Minced.
• 28 oz diced tomatoes – Canned, with juice.
• 15 oz tomato sauce – Canned.
• 2 tbsp chili powder – Adjust to taste.
• 1 tsp cumin – Ground.
• 1 tsp salt – To taste.
• 1/2 tsp black pepper – Freshly ground.
• 1 cup beef broth – Or chicken broth.
• 1 tbsp olive oil – For sautéing.

Time to Cook

Prep: 15 minutes | Cook: 6 hours | Total: 6 hours 15 minutes | Difficulty: Easy | Make-Ahead: Yes, it stores well in the fridge.

Steps to Make It

1. In a skillet over medium heat, add olive oil and sauté the chopped onion and bell pepper until soft.
2. Add minced garlic and cook for another minute.
3. In the Crockpot, combine the sautéed vegetables with ground beef or turkey. Cook until browned.
4. Stir in diced tomatoes, tomato sauce, chili powder, cumin, salt, black pepper, and beef broth.
5. Cover and cook on low for 6 hours or high for 3 hours.
6. Taste and adjust seasoning if needed before serving.

Make It Perfect

• For extra flavor, add a splash of Worcestershire sauce.
• Top with shredded cheese or avocado for a delicious twist.
• Serve with cornbread for a complete meal.

Mix It Up

• Add corn or diced zucchini for extra veggies.
• Use different meats like chicken or sausage.
• Make it spicy by adding jalapeños or cayenne pepper.

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FAQs

Conclusion

This Crockpot No Bean Chili is a family favorite that you will want to make again and again. It’s an easy chili recipe with no beans that everyone will love. Enjoy it with your loved ones, and remember, cooking is all about sharing warmth and joy.

Crockpot No Bean Chili Recipe

This delicious Crockpot No Bean Chili is perfect for busy families. It’s packed with flavor and healthy ingredients, making it a hit with everyone.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 6 minutes mins

Total Time 6 minutes mins

Course Dinner

Cuisine American

Equipment

• Crockpot
• Skillet

Ingredients

  

Ingredients

• 1 lb ground beef or turkey You can use lean meat for a healthier option.
• 1 medium onion Chopped.
• 1 bell pepper Chopped, any color you like.
• 3 cloves garlic Minced.
• 28 oz diced tomatoes Canned, with juice.
• 15 oz tomato sauce Canned.
• 2 tbsp chili powder Adjust to taste.
• 1 tsp cumin Ground.
• 1 tsp salt To taste.
• 1/2 tsp black pepper Freshly ground.
• 1 cup beef broth Or chicken broth.
• 1 tbsp olive oil For sautéing.

Instructions

 

• In a skillet over medium heat, add olive oil and sauté the chopped onion and bell pepper until soft.
• Add minced garlic and cook for another minute.
• In the Crockpot, combine the sautéed vegetables with ground beef or turkey. Cook until browned.
• Stir in diced tomatoes, tomato sauce, chili powder, cumin, salt, black pepper, and beef broth.
• Cover and cook on low for 6 hours or high for 3 hours.
• Taste and adjust seasoning if needed before serving.

Keyword Chili, Comfort Food, crockpot, easy recipe, no bean