Air Fryer Sweet Potato Fries are a delightful treat that brings a crispy, golden texture and a hint of sweetness to your plate. The aroma of these fries wafting through the kitchen is simply irresistible, making them the perfect snack or side dish for any meal. I remember the first time I made these for my family; my kids couldn’t get enough, and they quickly became a staple in our home.
Prep: 5 mins | Cook: 12 mins | Total: 17 mins | Serves: 4,4 servings | Difficulty: Easy
Table of Contents
Why You’ll Love It
- ✅ Benefit 1: These fries are a healthier alternative to traditional fries, using less oil while still achieving that satisfying crunch.
- ✅ Benefit 2: Quick and easy to prepare, they make a perfect side dish for busy weeknights or a fun snack for gatherings.
- ✅ Benefit 3: Sweet potatoes are packed with nutrients, including vitamins A and C, making this dish both delicious and nutritious.
What You Need (Ingredient Notes)
- 1 lb Sweet Potatoes – Provides natural sweetness and a vibrant color; can substitute with regular potatoes if desired.
- 1 ½ Tbsp Olive Oil – Helps achieve that crispy texture; can use avocado oil for a different flavor.
- ½ tsp Fine Sea Salt – Enhances flavor; adjust to taste.
- ¼ tsp Ground Black Pepper – Adds a subtle kick; can be omitted for a milder taste.
- ¼ tsp Garlic Powder – Brings depth of flavor; fresh garlic can be used for a stronger taste.
- ¼ tsp Ground Paprika – Adds a smoky flavor and color; smoked paprika can be a great alternative.
Step-by-Step Instructions
- Step 1: Prep the Potatoes – Slice the sweet potatoes into uniform ¼-inch-thick slices to ensure even cooking.
- Step 2: Drizzle Oil – Place the fries in a large mixing bowl, drizzle with olive oil, and toss until evenly coated.
- Step 3: Season – In a separate bowl, mix together the salt, pepper, garlic powder, and paprika. Sprinkle the seasoning over the potatoes and toss to combine.
- Step 4: Air Fry – Transfer the seasoned fries to the air fryer basket. Cook at 375°F for 12-14 minutes or at 350°F for 8-10 minutes in a toaster-style air fryer, shaking the basket halfway through. Cook until they are golden brown and crispy.
- Step 5: Serve – Garnish with fresh cilantro or grated parmesan if desired, and serve immediately with your favorite dipping sauce.
- (Image Suggestion: Close up of texture of crispy sweet potato fries…)
Common Mistakes (And How to Fix Them)
- Mistake: Overcrowding the air fryer. Fix: Cook in batches if necessary to ensure even cooking.
- Tip 2: For extra crispiness, soak the sweet potato slices in water for 30 minutes before cooking to remove excess starch.
- 💡 Pro Tip: Experiment with different seasonings like chili powder or Italian herbs for a unique twist.
Mix It Up (Variations)
- Sweet Potato Fries with Cinnamon Sugar
- Spicy Sweet Potato Fries with Sriracha
Serving Suggestions
- Serve with homemade ranch dressing
- Pair with a refreshing salad
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FAQs
Storage?
Store in an airtight container in the refrigerator for up to 1 week.
Freezing?
You can freeze uncooked sweet potato fries for up to 3 months. Just toss them in oil and seasonings before freezing.
Reheating?
Reheat in the air fryer at 350°F for about 5 minutes to regain crispiness.
Conclusion
In summary, Air Fryer Sweet Potato Fries are a delicious and easy recipe that everyone will love. They bring a delightful crunch and a touch of sweetness to your table, making them a must-try!
Easy Air Fryer Sweet Potato Fries Recipe
Equipment
- Air Fryer
Ingredients
Main
- 1 lb sweet potatoes Provides natural sweetness and vibrant color; can substitute with regular potatoes if desired.
- 1 ½ Tbsp olive oil Helps achieve crispy texture; can use avocado oil for a different flavor.
- ½ tsp fine sea salt Enhances flavor; adjust to taste.
- ¼ tsp ground black pepper Adds a subtle kick; can be omitted for a milder taste.
- ¼ tsp garlic powder Brings depth of flavor; fresh garlic can be used for a stronger taste.
- ¼ tsp ground paprika Adds a smoky flavor and color; smoked paprika can be a great alternative.
Instructions
Instructions
- Slice the sweet potatoes into uniform ¼-inch-thick slices to ensure even cooking.
- Place the fries in a large mixing bowl, drizzle with olive oil, and toss until evenly coated.
- In a separate bowl, mix together the salt, pepper, garlic powder, and paprika. Sprinkle the seasoning over the potatoes and toss to combine.
- Transfer the seasoned fries to the air fryer basket. Cook at 375°F for 12-14 minutes or at 350°F for 8-10 minutes, shaking the basket halfway through, until golden brown and crispy.
- Garnish with fresh cilantro or grated parmesan if desired, and serve immediately with your favorite dipping sauce.