If you are looking for a delightful dessert with apples, this Easy Classic Apple Crisp Recipe is just what you need. Growing up, my brother Tim and I would fight over who got the last scoop of this warm, comforting treat after dinner. This apple crisp is perfect for a crowd and is one of those simple apple desserts that everyone loves.
Table of Contents
Why You’ll Love It
- It’s a quick apple dessert that comes together in no time.
- The combination of sweet apples and crunchy topping is irresistible.
- You can easily make it ahead of time for gatherings.
Pure Comfort
There is something about the aroma of baked apples and cinnamon that fills your home with pure comfort. This dessert is a warm hug on a plate, perfect for summer apple recipes or any time you want a cozy treat.
What You Need
- 6 cups apples, peeled and sliced – Granny Smith or Honeycrisp work well.
- 1 cup granulated sugar – Adjust based on apple sweetness.
- 1 tsp ground cinnamon – Adds warmth.
- 1 cup oats – Old-fashioned oats are best.
- 1 cup all-purpose flour – For the topping.
- 1/2 cup brown sugar – For a deeper flavor.
- 1/2 cup unsalted butter – Melted.
- 1 tsp vanilla extract – Optional for extra flavor.
Time to Cook
Prep: 15 minutes | Cook: 45 minutes | Total: 1 hour | Difficulty: Easy | Make-Ahead: Yes
Steps to Make It
- Preheat your oven to 350°F.
- In a large bowl, combine the sliced apples, granulated sugar, and cinnamon. Toss until the apples are well coated.
- Spread the apple mixture evenly in a greased 9×13 inch baking dish.
- In another bowl, mix the oats, flour, brown sugar, and melted butter until crumbly.
- Sprinkle the oat mixture evenly over the apples.
- Bake in the preheated oven for 45 minutes, or until the apples are tender and the topping is golden brown.
- Let it cool for a few minutes before serving.
Make It Perfect
- Serve warm with a scoop of vanilla ice cream for an extra treat.
- Try adding nuts to the topping for a crunchy twist.
- If you have leftovers, store them in the fridge and reheat in the oven.
Mix It Up
- Use a mix of different apples for a more complex flavor.
- Add dried cranberries or raisins for a fruity addition.
- Swap out some of the flour for almond flour for a gluten-free option.
Perfect Partners
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FAQs
Can I make this apple crisp ahead of time?
Yes, you can prepare it a day in advance and bake it just before serving.
What type of apples are best for apple crisp?
Granny Smith and Honeycrisp are great choices for their balance of sweetness and tartness.
Conclusion
This Easy Classic Apple Crisp Recipe is a must-try for anyone who loves apple filling desserts easy to make. Whether you are serving it for a family gathering or just a cozy night in, it is sure to be a hit. Enjoy every bite!