Easy No Bean Chili Recipe

Welcome to my Easy No Bean Chili Recipe! This dish is perfect for those who want a hearty chili without the beans. I remember the first time I made this for my son, Jake. He was skeptical at first, but after one bite, he declared it the best chili ever. Now, we enjoy it together on chilly evenings, making it a family favorite.

Why You’ll Love It

• It’s simple to make and perfect for busy weeknights.
• You can customize it with your favorite toppings.
• It’s low carb and packed with flavor.

Pure Comfort

There’s nothing quite like a warm bowl of chili to bring comfort on a cold day. This chili without beans is rich, spicy, and satisfying, making it a perfect choice for family dinners or game day gatherings.

What You Need

• 2 olive oil – tbsp
• 1 onion – chopped
• 1 bell pepper – chopped
• 3 garlic – cloves, minced
• 1 ground beef or turkey – lb
• 28 diced tomatoes – oz, canned
• 15 tomato sauce – oz, canned
• 2 chili powder – tbsp
• 1 cumin – tbsp
• 1 paprika – tsp
• 1 salt – tsp
• 1/2 black pepper – tsp
• 1 jalapeño – chopped, optional for spice
• 1 cheddar cheese – cup, shredded for topping
• 1/2 sour cream – cup for serving

Time to Cook

Prep: 15 minutes | Cook: 30 minutes | Total: 45 minutes | Difficulty: easy | Make-Ahead: Yes, it can be made ahead and stored in the fridge.

Steps to Make It

1. In a large pot, heat olive oil over medium heat.
2. Add chopped onion and bell pepper, sautéing until soft.
3. Stir in minced garlic and cook for another minute.
4. Add ground beef or turkey, cooking until browned.
5. Mix in diced tomatoes, tomato sauce, chili powder, cumin, paprika, salt, and black pepper.
6. If you like it spicy, add chopped jalapeño.
7. Bring the mixture to a simmer and let it cook for 30 minutes, stirring occasionally.

Make It Perfect

• For a vegetarian chili crock pot version, substitute the meat with lentils or mushrooms.
• Serve with cornbread or over chili cheese dogs for a fun twist.
• Feel free to adjust the spices to your taste.

Mix It Up

• Add corn for a touch of sweetness.
• Top with avocado slices for a creamy texture.
• Mix in some black olives for a different flavor.

Perfect Partners

• Serve with a side of cornbread.
• Pair with a fresh salad for a complete meal.
• Enjoy with tortilla chips for a crunchy contrast.

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FAQs

Conclusion

This Easy No Bean Chili Recipe is a delightful twist on traditional chili. Whether you are enjoying it on a cozy night in or serving it at a gathering, it is sure to please everyone. Give this chili recipe no beans a try, and I promise it will become a staple in your kitchen.

Easy No Bean Chili Recipe

This Easy No Bean Chili Recipe is a comforting dish perfect for busy weeknights. It’s rich, spicy, and can be customized with your favorite toppings, making it a family favorite for chilly evenings.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Dinner

Cuisine American

Servings 6 servings

Equipment

• Large Pot

Ingredients

  

Ingredients

• 2 tbsp olive oil
• 1 onion chopped
• 1 bell pepper chopped
• 3 cloves garlic minced
• 1 lb ground beef or turkey
• 28 oz diced tomatoes canned
• 15 oz tomato sauce canned
• 2 tbsp chili powder
• 1 tbsp cumin
• 1 tsp paprika
• 1 tsp salt
• 1/2 tsp black pepper
• 1 jalapeño chopped, optional for spice
• 1 cup cheddar cheese shredded for topping
• 1/2 cup sour cream for serving

Instructions

 

• In a large pot, heat olive oil over medium heat.
• Add chopped onion and bell pepper, sautéing until soft.
• Stir in minced garlic and cook for another minute.
• Add ground beef or turkey, cooking until browned.
• Mix in diced tomatoes, tomato sauce, chili powder, cumin, paprika, salt, and black pepper.
• If you like it spicy, add chopped jalapeño.
• Bring the mixture to a simmer and let it cook for 30 minutes, stirring occasionally.

Keyword Chili, Comfort Food, easy, Hearty, no bean