This Simple Apple Crisp Recipe for Two is perfect for a cozy night in. I remember making this with my brother, Jake, when we were kids. We would sneak bites of the warm, gooey filling right out of the pan. This crustless apple crisp is not only easy to make but also a delightful treat that warms the heart.
Table of Contents
Why Youโll Love It
- It’s a quick dessert that uses just a few ingredients.
- You can whip it up in no time, perfect for unexpected guests.
- The combination of warm apples and crunchy topping is simply irresistible.
Pure Comfort
There’s something magical about the smell of baked apples and cinnamon filling the kitchen. This apple crisp crumble recipe brings back memories of family gatherings and cozy evenings. It’s pure comfort in a dish.
What You Need
- 2 cups apples – peeled, cored, and sliced
- 1/4 cup brown sugar – packed
- 1/2 cup oats – old-fashioned
- 1/4 cup all-purpose flour – can substitute with gluten-free flour
- 2 tbsp butter – melted
- 1 tsp cinnamon – ground
- 1/2 tsp vanilla extract – optional
Time to Cook
Prep: 10 minutes | Cook: 25 minutes | Total: 35 minutes | Difficulty: easy | Make-Ahead: Yes, you can prepare the filling ahead of time.
Steps to Make It
- Preheat your oven to 350ยฐF.
- In a mixing bowl, combine the sliced apples with brown sugar and cinnamon. If you like, add a splash of vanilla extract for extra flavor.
- In another bowl, mix together the oats, flour, and melted butter until crumbly.
- Spread the apple mixture in a small baking dish and top with the oat crumble.
- Bake for 25 minutes or until the apples are tender and the topping is golden brown.
- Let it cool for a few minutes before serving.
Make It Perfect
- Use tart apples like Granny Smith for a balanced flavor.
- Feel free to add nuts or raisins to the crumble for extra texture.
- Serve warm with a scoop of vanilla ice cream for a delicious treat.
Mix It Up
- Try using apple pie filling for a quicker option.
- Swap out apples for pears or peaches for a different fruit crumble.
- For a 3 ingredient apple crisp, use just apples, oats, and butter.
Perfect Partners
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FAQs
Can I make this ahead of time?
Yes, you can prepare the apple mixture and crumble topping ahead and bake it when you’re ready.
What if I don’t have oats?
You can use crushed graham crackers or a similar crumb for the topping.
Conclusion
This Simple Apple Crisp Recipe for Two is a delightful way to enjoy a homemade dessert without a lot of fuss. Whether you are making it for a special occasion or just because, it is sure to bring smiles to your table.

Simple Apple Crisp Recipe for Two
Equipment
- Baking Dish
- Mixing Bowl
- Oven
Ingredients
Ingredients
- 2 cups cups apples – peeled, cored, and sliced
- 1/4 cup cups brown sugar – packed
- 1/2 cup cups oats – old-fashioned
- 1/4 cup cups all-purpose flour – can substitute with gluten-free flour
- 2 tbsp tablespoons butter – melted
- 1 tsp teaspoons cinnamon – ground
- 1/2 tsp teaspoons vanilla extract – optional
Instructions
- Preheat your oven to 350ยฐF.
- In a mixing bowl, combine the sliced apples with brown sugar and cinnamon. If you like, add a splash of vanilla extract for extra flavor.
- In another bowl, mix together the oats, flour, and melted butter until crumbly.
- Spread the apple mixture in a small baking dish and top with the oat crumble.
- Bake for 25 minutes or until the apples are tender and the topping is golden brown.
- Let it cool for a few minutes before serving.