If you’re craving Graveyard Brownies, you’re in for a spooky treat with these Tombstone Brownies! I remember one Halloween when my son Jake and I decided to bake together. We ended up with more frosting on ourselves than on the brownies, but we had a blast and created some deliciously creepy treats!
Table of Contents
Why You’ll Love It
- These brownies are perfect for Halloween parties.
- They’re easy to make and fun to decorate.
- Everyone loves a good chocolate treat, especially when it looks like a graveyard!
Pure Comfort
These Tombstone Brownies are pure comfort food. Rich, fudgy, and topped with adorable tombstone decorations, they bring a smile to everyone’s face. Plus, they’re a great way to get the family involved in some Halloween fun!
What You Need
- 8 oz 1 cup unsalted butter (2 sticks) – Melted for easy mixing.
- 16 oz 2 cups granulated sugar – Sweetens the brownies perfectly.
- 4 4 large eggs – Room temperature for better blending.
- 1 tsp 1 teaspoon vanilla extract – Adds depth to the flavor.
- 120 g 1 cup all-purpose flour – Gives structure to the brownies.
- 100 g 1 cup unsweetened cocoa powder – For that rich chocolate flavor.
- 1 tsp 1 teaspoon baking powder – Helps the brownies rise.
- 1/2 tsp 1/2 teaspoon salt – Balances the sweetness.
- as needed Chocolate tombstone decorations – For the spooky touch.
- as needed Green icing – To decorate the graveyard.
Time to Cook
Prep: 20 minutes | Cook: 25 minutes | Total: 45 minutes | Difficulty: Easy | Make-Ahead: Yes, you can make these a day in advance.
Steps to Make It
- Preheat your oven to 350 °F. This ensures your brownies bake evenly and come out perfectly fudgy. Grease a 9×13 inch baking pan with butter or non-stick spray.
- In a large bowl, melt the butter in the microwave. Stir it until it’s completely melted and smooth, then add the sugar. Mix until well combined and glossy.
- Add the eggs one at a time, mixing well after each addition. This will help create a rich, fudgy texture. Then stir in the vanilla extract for that delicious aroma.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt. This helps distribute the dry ingredients evenly and avoids clumps in your brownies.
- Gradually add the dry mixture to the wet ingredients, stirring until just combined. Be careful not to overmix; you want those brownies to be nice and fudgy.
- Pour the brownie batter into the prepared pan and spread it evenly. Bake in the preheated oven for about 25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
- Once baked, let the brownies cool in the pan for about 10 minutes. Then transfer them to a wire rack to cool completely. This step is crucial for cutting nice squares later.
- Once cooled, cut the brownies into squares and decorate them with chocolate tombstone decorations. Use green icing to create grass around the tombstones for that spooky graveyard look.
- Serve these Tombstone Brownies at your Halloween gathering and watch everyone enjoy them. They’re sure to be a hit!
Make It Perfect
- For extra fudginess, underbake the brownies by a couple of minutes.
- Use a plastic knife to cut the brownies for cleaner edges.
- Store leftovers in an airtight container for up to 3 days.
Mix It Up
- Add crushed candy or nuts for a fun twist.
- Use white chocolate for a ghostly version.
Perfect Partners
- Serve with a scoop of vanilla ice cream.
- Pair with a spooky punch or hot chocolate.
💡 For more recipes, follow me on Facebook and Pinterest.
FAQs
Can I make these brownies ahead of time?
Yes, you can prepare them a day in advance and store them in an airtight container.
How should I store leftovers?
Keep them in an airtight container at room temperature for up to 3 days.
Can I freeze these brownies?
Absolutely! Wrap them tightly in plastic wrap and freeze for up to 3 months.
What can I substitute for eggs?
You can use 1/4 cup unsweetened applesauce per egg as a substitute.
How can I make the decorations stick?
Use a bit of melted chocolate or icing to help the tombstones adhere to the brownies.
Conclusion
These Graveyard Brownies are not just a treat; they’re a fun family activity that brings everyone together. So, gather your loved ones and enjoy making these delightful Tombstone Brownies this Halloween!

Tombstone Brownies
Equipment
- 9×13 inch baking pan
Ingredients
Ingredients
- 2 sticks oz unsalted butter Melted for easy mixing.
- 2 cups oz granulated sugar Sweetens the brownies perfectly.
- 4 large eggs Room temperature for better blending.
- 1 tsp vanilla extract Adds depth to the flavor.
- 1 cup g all-purpose flour Gives structure to the brownies.
- 1 cup g unsweetened cocoa powder For that rich chocolate flavor.
- 1 tsp baking powder Helps the brownies rise.
- 1/2 tsp salt Balances the sweetness.
- as needed Chocolate tombstone decorations For the spooky touch.
- as needed Green icing To decorate the graveyard.
Instructions
- Preheat your oven to 350 °F. This ensures your brownies bake evenly and come out perfectly fudgy. Grease a 9×13 inch baking pan with butter or non-stick spray.
- In a large bowl, melt the butter in the microwave. Stir it until it’s completely melted and smooth, then add the sugar. Mix until well combined and glossy.
- Add the eggs one at a time, mixing well after each addition. This will help create a rich, fudgy texture. Then stir in the vanilla extract for that delicious aroma.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt. This helps distribute the dry ingredients evenly and avoids clumps in your brownies.
- Gradually add the dry mixture to the wet ingredients, stirring until just combined. Be careful not to overmix; you want those brownies to be nice and fudgy.
- Pour the brownie batter into the prepared pan and spread it evenly. Bake in the preheated oven for about 25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
- Once baked, let the brownies cool in the pan for about 10 minutes. Then transfer them to a wire rack to cool completely. This step is crucial for cutting nice squares later.
- Once cooled, cut the brownies into squares and decorate them with chocolate tombstone decorations. Use green icing to create grass around the tombstones for that spooky graveyard look.
- Serve these Tombstone Brownies at your Halloween gathering and watch everyone enjoy them. They’re sure to be a hit!